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Call the Draft Line 515-4WE-BREW. Ask homebrew questions, tell us about beer events or just call to rant about something.
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This week’s episode is brought to you by Sweetwater 420 Fest
Food provided by Lebowski’s Neighborhood Grill!
Homebrewer spotlight brought to you by The Beer Growler
In The News:
Chef Alyssa Gorelick of Chef Alyssa’s Kitchen is in studio to talk cooking with beer. Join Alyssa at Atherton Mills Farmers’ Market in South End. Check out her cooking class schedule at ChefAlyssaskitchen.com.
Andrew Wilen and Alyssa Gorelick from Chef Alyssa’s Kitchen
Special thanks to Salud Beer Shop for providing beer for this week’s BJCP tasting. Head over to Salud and grab some Bell’s Oberon (6D. American Wheat or Rye Beer).
Mike Farris is our in studio homebrewer. You can find him at his bi-monthly homebrew club meetings- MASH.
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Raise your glass high… Cheers, Charlotte!!
Cheers Charlotte is a proud member of Brew Carolina. The craft beer network for the Carolinas.